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Type of grape: Syrah
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Aging time: 20 months
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Type of barrel: 300L French oak
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Wine growing: 25-year-old single vineyard, 700m in altitude, non-irrigated, large limestone, slabs, organic vineyard. A single vineyard Selection has produced a profound but elegant wine.
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Vinification: Harvest in small boxes, manual selection of the grapes, fermentation in open oak barrels, Malolactic fermentation in the barrel, hand bottled without filtration.
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James Suckling: 93/100